vitamin A functions as an antioxidant. It enhances antibody production to strengthen the immune system and supports the liver with the cleansing process.

B vitamins play many vital roles in metabolism and blood sugar balance. B vitamins assist in carbohydrate, fat and protein metabolism and are important co-factors that are integral to many enzyme systems (Phase 1 and Phase 2) in the liver.

vitamin C is critical to immune function and is a very important nutritional antioxidant. As a potent antioxidant, vitamin C assists liver function by quenching free radicals and preventing cellular damage.

vitamin D modulates inflammation and supports the immune system due to antioxidant function. Vitamin D is a powerful nutrient required by hair follicles to help strengthen hair growth while contributing to the improved appearance of skin.

vitamin D3 is essential for a healthy immune system, modulating inflammation and assisting in the prevention of diseases due to antioxidant function.

vitamin E is a potent antioxidant that supports the liver's filtration process by encouraging efficient circulation. Vitamin E contributes to slowing the aging process by reducing free radical damage.

magnesium is an important mineral for the musculoskeletal, cardiovascular and nervous systems. It is involved in many cellular functions including energy production and protein formation.

zinc functions in more enzymatic reactions than any other mineral. It is an essential mineral for effective 'Phase 1' pathway in the liver, performing as a co-factor for multiple enzyme systems. Zinc is an essential antioxidant that is a powerful defence against free radicals.

selenium plays a central role in the body's antioxidant defence system by neutralising free radicals. This trace element is important for several key processes in the body including liver enzyme production and antioxidant defence.

fig and prune extract provides nourishment for the gut mucosa. Fig and prune extract encourages water absorption and supports elimination, therefore assisting in the removal of waste products from the body.

wheatgrass and barley grass are both rich in chlorophyll. They support the gastrointestinal tract largely due to their ability to attract water for elimination.  Both wheatgrass and barley grass are alkaline and contain amino acids that assist liver function.

broccoli contains compounds called glucosinolates (specifically indol-3-carbinol) that stimulate the body’s production of enzymes, supporting the liver and exerting antioxidant effects.

choline works closely with other B vitamins performing a vital function in the proper metabolism of fats. It is also required to make the main components of cell membranes.

alpha-lipoic acid is an antioxidant that can help turn glucose into energy.  It also enhances the effects of other antioxidants such as glutathione, which is vital for a healthy liver.

artichoke is rich in antioxidant phytonutrients (quercetin, rutin and gallic acid) and supports liver regeneration and bile flow.

L-methionine is an essential amino acid and is a precursor of L-Cysteine and L-Taurine which are building blocks of protein. It has antioxidant properties therefore acting to protect against free radicals.

N acetyl L-cysteine (NAC) is vital to ensure maximum efficiency of glutathione, the body’s most powerful antioxidant. NAC achieves this by restoring intracellular levels of glutathione that protect the liver.

coenzyme Q10 (CoQ10) is a potent lipid soluble antioxidant that is required by all of the cells in the body. CoQ10 is an essential component of a healthy metabolism, protecting the mitochondria and cell membrane from oxidative damage and assisting in energy production.  

copper is an integral part of many important enzymes, involved in a number of vital biological processes to enhance the immune function. In addition, copper optimises liver health and performance, while helping maintain healthy joints and nerves.

molybdenum functions as a component of several enzyme systems, including those involved in the metabolism of alcohol. It is a cofactor of aldehyde oxidase, therefore supporting Phase 1 and Phase 2 pathways in the liver.

iodine plays a key role in producing thyroid hormones, which regulate the metabolic rate and vital bodily functions such as body temperature, blood cell manufacture and nerve and muscle function, supporting a healthy immune system.

hyaluronic acid is a natural gel-like substance, with a strong ability to retain water. This stimulates the production of collaged in skin and hair and has antioxidant properties. Additionally, hyaluronic acid supports nerves and makes joints more supple while improving skin hydration.

manganese is an effective anti-aging ingredient that acts as a coenzyme to support various metabolic processes. This mineral helps to build healthy connective tissue vital for reducing the appearance of wrinkles.

inositol and choline combine to form phospholipids, which are integral to the development of healthy hair follicles and hair growth. Both inositol and choline are key components in cell membranes, required for the effective action of neurotransmitters such as serotonin.

flax seed oil contains the omega 3 essential fatty acid alpha-linolenic acid (ALA) that cannot be manufactured by the body so must be obtained through diet or supplements. It plays a key role in skin including skin repair, collagen production and enhanced elasticity.

acerola cherry and acai berry contain unique flavonoids – a group of phytochemicals that exert powerful antioxidant protection. Flavonoids have a beneficial effect on collagen – the most abundant protein in the body – therefore benefitting the immune system and supporting the integrity of the skin.

green tea extract has an exceptionally high level of polyphenols, which serve as antioxidants protecting the immune system and collagen from free radical damage. Polyphenols and flavonoids help the skin retain a youthful and healthy appearance.

grapeseed extract is rich in flavonoids known as procyanidolic oligomers, which are widely used to treat skin complaints. These flavonoids are very powerful antioxidants for immune function, while assisting in the preservation of skin elasticity by facilitating collagen production, and help to combat the effect of sun damage.

iron is an essential mineral for energy production, skin tone and hair health. The hair follicle and root are fed by a nutrient-rich blood supply. When iron levels fall below a certain point, the nutrient supply to the follicle is disrupted, affecting the hair growth cycle.

chromium is critical for blood sugar regulation and insulin sensitivity. Chromium stimulates fatty acid and cholesterol synthesis, which are important for brain function and other body processes.

red-purple-blue berry superfood extract is rich in unique phytochemicals to provide powerful antioxidant protection, fighting free radicals to counteract the effects of aging. High polysaccharide content supports the immune function, while vitamins may strengthen the body's ability to handle physiological stress, fight colds and flu.  

5 hydroxytrypothan (5 HTP) is the precursor to the neurotransmitter serotonin. This neurotransmitter may induce feelings of well-being and satisfaction, while promoting restorative sleep.

cinnamon helps to stabilise blood sugar levels and improves glucose metabolism. The spice is particularly high in antioxidants that contribute to reducing oxidative stress.

rhodiola extract has been shown to have an ability to support cellular energy metabolism. Additionally, studies have demonstrated that it positively affects brain function, mood and stress response by balancing cortisol levels in the body.

curcumin (turmeric) demonstrates significant anti-inflammatory effects and potent antioxidant activity. Curcumin’s antioxidant actions enable it to protect healthy cells from free radicals that can damage cellular DNA.

natural raspberry ketone extract may assist with the effective breakdown of fat within cells by increasing levels of adiponectin, a hormone that helps to regulate metabolism.

capsicum is an active ingredient associated with weight loss, providing benefits including fat oxidation and increased energy output. Capsaicin, the active component of capsicum has been shown to have an effect on the metabolic rate.

glucomannann is a natural soluble fibre found to improve blood sugar balance, lipid metabolism and digestive health. The highly absorbent nature of glucomannann results in water being drawn into the gut to form a soft gel. This induces satiety and slows glucose absorption with benefits to blood sugar balance.